Bread & Wine

Franschhoek, South Africa

Mar 2014

During summer, for a lazy lunch, a wedding in the countryside or simply to taste the best bread, charcuterie and wine: Moreson Wine Farm is located at the end of the aptly named Happy Valley Road. The outdoor tables have pastel colour chairs and you sit under vine trellis and lemon trees. Neil, known as “the Charcuterie Guru”, is known for his skills at curing meat while Christina bakes delicious bread and focaccia. The farm’s rustic and colourful rooms are pervaded by the smell of herbs, olives and something delicious cooking in the oven. Every February they celebrate the “Blessing of the Harvest”. Fine Cape country cuisine!

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