Mominoki House

Tokyo, Japan

Apr 2015

This food concept store in Tokyo’s Harajiku is one of a kind (in the whole Japan). We like to think that every night since 1976 owner and chef Eiichiro Yama recreates the same atmosphere: 1930s French music, a piano, the smell of brown rice and macrobiotic cooking and fresh flowers on each table. Homely.

Thanks to Japan National Tourism Organization (JNTO)

Words Paola Corini

Translation Raffaella De Tommasi

Cover Photo Luca De Santis





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